Are zapps Voodoo chips gluten free?
GLUTEN FREE – Enjoy these delicious, crunchy potato chips without any of the guilt. They’re cooked in a peanut oil blend, and are gluten, cholesterol and trans fat free. Zapp’s chips are also shipped directly from the manufacturer, so they arrive at your doorstep fresh!
What are Voodoo chips made of?
Zapp’s Voodoo chips are a crowd favorite and are flavored with a blend of salt, vinegar, smoky BBQ, and sweet and spicy jalapeño.
What kind of chips are Zapp’s Voodoo?

Zapp’s New Orleans Kettle-Style Potato Chips in Voodoo flavor are the delicious result of a happy accident. The unique flavor features salt and vinegar with a smoky BBQ sweetness and spicy, jalapeno kick. Trust us on this one….
Flavor | Voodoo |
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Allergen Information | Peanuts |
What kettle chips are gluten free?
Kettle Brand® products (including our Kettle Brand® Popcorn, Kettle Brand® Baked, 40% Less Fat, Organic, Krinkle Cut™ Potato Chips, and Kettle Brand® Oven Fries), are gluten free and processed in a gluten free environment.
How were Zapp’s Voodoo chips made?
“Voodoo flavor is a result of an accident. An employee was moving a pallet of spices off the top shelf, and dropped it. While cleaning it up, someone stuck their finger into the mixture of about 5 flavors and pronounced it great.”
Who makes zapps chips?

Utz Quality Foods
Zappe died in Houston, Texas on June 1, 2010 at the age of 67. In January 2011, it was reported that the company would be sold to Utz Quality Foods of Hanover, Pennsylvania….Zapp’s.
Type | Subsidiary |
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Founder | Ron Zappe |
Headquarters | Gramercy, Louisiana , United States |
Parent | Utz Quality Foods |
Website | Zapp’s Potato Chips |
What are kettle cooked chips?
Kettle chips are created through a more old-fashioned approach called batch cooking. In this process, cold potatoes are stirred into an oil-filled kettle. The process repeats as another bunch of potatoes gets dumped in and stirred, and so on.
What happened to Zapp’s potato chips?
Zappe died in Houston, Texas on June 1, 2010 at the age of 67. In January 2011, it was reported that the company would be sold to Utz Quality Foods of Hanover, Pennsylvania. The sale to Utz was completed in April 2011. Zapp’s operates as a wholly owned subsidiary, continuing to manufacture at the Gramercy plant.
Why is there no zapps in California?
California Attorney General Bill Lockyer has filed suit against nine manufacturers of potato chips and french fries, seeking a court order that will require the firms to warn consumers that some of their food products contain acrylamide, a chemical known by the state to cause cancer.
Do Zapp’s chips have MSG?
All their chips do not use preservatives or MSG, and are gluten-free.
What do Zapp’s Voodoo chips taste like?
Sweet, spicy and uniquely Cajun, Voodoo Chips will put a spell on your with their salt and vinegar flavor with just the right hint of smoky BBQ sweetness. It’s no accident that these chips have a cult following and keeps gaining fans with every bite.
How many flavors of Zapp’s are there?
Zapps potato chips flavors include: Voodoo, Evil Eye, Spicy Cajun Crawtator, Cajun Dill Gator-tator, Jalapeno, Regular, Salt & Vinegar, Mesquite BBQ, and Creole Onion.
What flavor are Zapp’s potato chips?
Zapp’s New Orleans Kettle-Style Potato Chips in Voodoo flavor are the delicious result of a happy accident. The unique flavor features salt and vinegar with a smoky BBQ sweetness and spicy, jalapeno kick. Trust us on this one. And when you open a bag of Zapp’s chips, you’ll never worry about a soggy or not crunchy chip.
Are Utz Potato Stix gluten free?
Utz Potato Stix, Original – 15 Oz. Canister – Shoestring Potato Sticks Made from Fresh Potatoes, Crispy, Crunchy Snacks in Resealable Container, Cholesterol Free, Trans-Fat Free, Gluten-Free Snacks . . . .
What kind of oil do you cook your chips in?
For over 30 years, we’ve given our chips maverick soul by selecting only the best potatoes, slicing them thicker, and cooking them in our blend of peanut oil.